Beautiful hardcover copy of the enduring Julia Child classic, "Mastering the Art of French Cooking." 1st edition, 20th printing, on shelves in 1971. A must for any collector! Selling this one out of my personal collection. It's a special piece and I can't wait to pass it on.
In great condition, see photos for details. Note: no dust jacket.
Publication Year: 1971 Dimensions: 10" x 7"
