Le Creuset enameled cast iron egg pan (size #16) in the highly-coveted, long-discontinued Paris Blue colourway. Made in France. I love this size for cooking a quick breakfast, baking a single serving of mac & cheese, or even melting butter in the oven as it preheats.
Condition Notes: Two small chips on the edges, inner and bottom enamel is intact. Enamel colour is vivid and shiny. See all photos for details.
